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Friday, January 23, 2009

For my own info

I don't suppose many of you want or need to know this, but I want to put the details somewhere so I can find it again.

1st Sasso x L..Sussex cockerel, culled at 11 1/2 weeks

1.2kilo (~ approx 2lb10oz) oven ready weight.

provided (for me only) 2 roast dinners, 2 nights of chicken casserole, stock and soup

4 comments:

  1. Thats interesting. We tend to alwys eat too much with one chicken and ought to be more thrifty.

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  2. That's really good. I chicken=4 meals plus some extras to freeze. In these times that is a good way to go

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  3. You didn't say if it was tasty ;-)

    xxx

    ReplyDelete
  4. You didn't say if it was tasty ;-)

    xxx

    ReplyDelete

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